Sunday, 9 November 2014

Open Houses

Last month featured a couple of really cool open houses that I had the great fortune of being able to attend. Check them out!


First up, I got to attend this year's United Family Day at the SFO Maintenance facilities. This year, I brought along Brent & Mary to see things too!

A pic of the Pratt & Whitney engine used in the Boeing 777 undergoing some maintenance (random person on the left for scale).

The tail rudder of a United aircraft getting painted after maintenance.

The mechanics here did a demonstration of the "reversers" on engines which allow thrust to be redirected forwards (rather than backwards) in order to help slow the plane down during landing. Very cool.

Brent agreed that this area of the facility has an impressive safety record.

For the first time I've visited this event, they had a FedEx B757 cargo plane opened up and I got to hop onboard to see the cavernous cargo hold. You actually have a lot of room in those planes when you take out all the seats!

As always, they do a plane pull event for groups to compete. In previous years, I hadn't ever hung around to watch this happen, but this year we stuck around to watch a group of Scouts do the pull. Nice job! By the way, we had exceptionally warm weather that day...so awesome...except for when we had to line-up and wait for things on the tarmac.

Secondly, I had the privilege of attending the NASA Ames 75th Anniversary Open House. This marked the first time in 17 years that they opened up parts of the facility to the public. Somewhat surprisingly, an extraordinary number of people decided to attend, thus crowding up many of the booths and displays.

An impressive side view of the wind tunnel at the Full Scale Aerodynamics Complex. The opening to the right spans 80 feet by 120 feet and is the largest wind tunnel in the world.

A model mockup of a V-22 Osprey that they used for testing within the wind tunnel. Above, you can see people walking along the walkway, which gives you an idea of the size of the wind tunnel!

We kept on walking and saw this Roverscape testing area (the size of 2 football fields) where they have terrain that simulates surfaces that rovers may encounter during their mission (e.g. lunar craters and Martian hills).

The Prometheus crew with the frame of Hangar One behind us. Thanks so much to Liz for the event tickets and for showing us around your workplace!

An interior look at Hangar One. Constructed in the 1930's to house the USS Macon (a large, helium filled dirigible/airship), it covers 8 acres.

Finally, they had a few military planes on display as well and while we go the chance to walk around the exterior of this C-130, we got there too late and couldn't tour the interior. Still yet, a very cool experience to get up close to this giant plane that I occasionally see circling the skies in Mountain View and dropping paratroopers.

All in all, two great events where I got up close to some really cool commercial, scientific and military sites and equipment!

Monday, 6 October 2014

Summer's End 2014

Okay, so we've come to the end of Summer. That of course means one last heat wave to go along with the shortening days. I've gotten up to quite a bit since returning from the Cabo trip so let's take a look at the last few months.


I returned from Cabo after just a few days because I had a ticket to the Pink Martini & von Trapps concert at Davies Symphony Hall! I've managed to see them precisely every 2 years and my streak continues! Thanks so much to Chrysbe for the tickets. Though you and Curtis couldn't attend, we (Wendy, Juhn, Babu & I) had a great time on your behalf! Having recently recorded an album with the von Trapps (descendants from the actual "Sound of Music" family), we got to hear a number of amazing songs blending the two groups into melodiously beautiful music.

After the show, the band (as they often do) met the fans to chat and sign memorabilia. Such talented and kind people! At the front of the table, you can see Thomas Lauderdale (pianist and band leader) and Storm Large (the co-lead singer).

On the 4th of July proper, we headed over to Ed's for a bbq. We also had, at Susanna's insistence, a watermelon eating competition (my team vs. Ed's team). Such fun (and messy) entertainment!

We then went to a parking lot in Newark where we could light some of the sparklers and fireworks to celebrate the birth of nation. In that same lot, we actually got treated to a number of illegal, aerial fireworks as well. I don't think I've ever been as up close and personal with as powerful an explosive...

In case you wanted to see what they look like, I asked the friendly folks if I could take a pic of their most exciting box. Slipper shown for scale.

Thanks to Daniel for giving me your old Kona mountain bike. I feel slightly silly that the first time I took it out on the trail, I forgot your warning that the hydraulic brakes didn't function fully. I had a great time at Fremont Older with Troy & Lori and somehow managed to survive. I, however, will never forget how bad brakes and downhill trails don't work well with each other. Let that be a lesson to you all...

Had a very brief day trip down to LA to visit a vendor for work. On the return flight to San Jose, I snapped this pic of us departing Burbank. Hasta luego So Cal!

Scott came to town briefly and we had arranged to do some shotgun shooting. Daniel came along and here you see him taking aim at some clay birds flying through the air. Lots of fun, though we visited during a busy day which meant additional waits for some of the stations to open up.

A bunch of us surprised Liz for her b-day by having a nice, evening shindig at the Savannah-Chanelle Vineyard in Saratoga (nestled beautifully in the Santa Cruz mountains). Great summer evening filled with food, friends and live music (on a side note, the band, Redwood, coincidentally featured a familiar face and voice from USC!).

The following day, some of us headed to Pacifica to catch some waves. Stellar day at the beach and lots of fun being out in the water with the Prometheus gang (+Kevin).

Justin, Troy and I decided it would be great to take sailing lessons so we signed up for a weekend class at Shoreline Lake. After a brief hour or two of classroom instruction, we got thrown onto two-man boats to figure things out. Apologies for the blurriness, but I took this pic through a ziploc bag in order to protect my phone from potential water damage.

Good fun all around. We even had a moment where Troy and his sailing buddy got stuck in the shallows without much wind and had to be towed back to the dock!

So Judy & Grant came to town for a visit and we decided we should eat some delicious food in the city. First stop: Burma Superstar in the Richmond for some Burmese cuisine.

The highlight of the meal: Tea Leaf salad, which mixes together nuts, garlic and lentils with lettuce and the magical, fermented tea leaves. Delicious! I need to figure out how to make this!

For dinner, we (+Brian & Kevin) ended up in Berkeley at Great China to sample their excellent Peking Duck (pictured). Would most certainly eat again.

Not content just to play along with Troy, Lori, Bernie, Cindy & Co., I got an opportunity to play with Daniel, Karen and Karen's family. Though they've played mahjong before, I introduced them to the "Standard Mahjong" (aka Guobiao Majiang") rules I've been playing the past several months.

On a beautiful afternoon, I went to Stanford Stadium to cheer on the Trojans against the Cardinal. Fortunately, we got great tickets last minute!

I'm glad I got to see the game with Allan who came all the way up from So Cal. Proud day for the team and fans to upset a strong Stanford team on the road! You can also see in the picture how close we sat to the Trojan Marching Band!

On an otherwise quiet Saturday, I decided it would be nice to visit the Asian Art Museum to see what new exhibits they had. I particularly enjoyed the gallery featuring works by Arnold Chang and Michael Cherney. As you can see in the pic, the two artists combine their respective talents (Chang's Chinese ink skills with Cherney's granular photography) to create a beautiful work enhanced by the union of the different art forms.

On an evening after work, I also got to see some more art at the Pace Gallery's newest exhibition: "A Brief History of Pace" featuring a survey of works from 12 artists who have an extensive history with the Gallery. They displayed the smaller Chuck Close works I spotted in the office during a previous visit.

Some of us from work signed up to participate in a Statewide Beach Clean-up and joined a sizable gathering of folks to help tidy up Linda Mar Beach (my usual surf spot in Pacifica). While the beach didn't look that dirty at first glance, we all filled our buckets with lots of plastic and cigarette butts. Koji, Me, Curtis, Chrysbe, Adam & Michael represented Abbott well at the event. And after, Koji and I went surfing.

The following week, Me, Troy & Brooks headed out to Linda Mar yet again. We encountered some of the biggest waves we've ever faced. I think it took about 20 minutes just to paddle out through the whitewash. A challenging day due to the size of the surf, but any day in the water (injury-free) can be counted as a good day.

Thanks to Troy, I had a chance to catch the 49ers v Eagles game at the new Levi's Stadium in Santa Clara. I can confirm it makes the 'Stick look pretty disappointing in comparison (comfort and amenity wise). Very happy to have witnessed the Niners win despite that outcome being in doubt for most of the game.

I tried one of the concessions offering: steamed pork buns. Tasty little treats, but the high price of stadium food might dissuade me from repeat purchases in the future. Besides, you can get tastier and cheaper ones from the Chairman food truck!

Got to celebrate Nicolette's B-day this past weekend with a Carnival themed party complete with a piñata, cotton candy machine and Teenage Mutant Ninja Turtle bouncy castle (the thing behind us in the pic). Nic, me, Jas & Harman representing current (and former) AVSH folks.

Hope you all enjoyed the photos. Onward to Autumn!

Tuesday, 23 September 2014

Honolulu Recommendations

Home sweet home. Check out these places that I try to frequent every time I'm in town. This is a living list so I'll keep updating it when I get a chance.

Food:

Fancy Places:

Alan Wong's
You'll need reservations, but it's worth it for Alan Wong, who is consistently one of Hawaii's best chefs. "Da Bag" (clams, pig and mushrooms baked in a foil pouch) is great starter. For your main course, any fresh fish is usually prepared superbly (usually done in a "Local" or Asian style) and the Twice Cooked Short ribs are excellent. Can't recommend "The Coconut" (coconut custard sorbet) enough for its visual presentation and flavor. He has a casual restaurant called "Pineapple Room" in the Macys at Ala Moana which is not as good (but decent).

Sushi Sasabune - Honolulu
Best sushi I've had so far (in my life). Omakase (chef's choice) all the way. You can choose between the Western Omakase (standard, more fish-centric) or Eastern Omakase (more adventurous, with more shellfish or other things). I've had each one time and both tasted amazing. Reservations also required (might be easier to go during lunch when they aren't as busy).

Casual Restaurants:

The Pig & the Lady
Best of the newer restaurants in Honolulu. Modern take on Vietnamese food done with local influences. Absolutely worth it.

Piggy Smalls
The Pig & the Lady's 2nd restaurant. Similar kinda thing, but they've broadened their range of foods and influences. I've only been once so far, but I'd rate this to be just as tasty as its big brother.

Sushi Murayama
This small, casual sushi place is a hidden gem. They do Omakase as well, so you could trust the chef to dish out an amazing meal. Or, opt for ordering a la carte, which is what I did. There are some really fantastic things they produce here. Just be sure to ask what "off the menu" things are available on the day. Some of the highlights include a Wagyu beef musubi (so fatty and flavorful), Negi-toro hand roll (with generous amounts of fatty tuna, green onions, fried garlic chips and pickled daikon bits) and a Hibiki whiskey flavored gelato. I can't recommend this place enough and intend to visit more regularly when I'm back in the future.

Nico's
Good seafood. More crowded and more expensive than it used to be, but still good. Live music from time to time as well!

Side Street Inn
Best described as "Local comfort food". Show up hungry (i.e. Large serving portions). Kalbi, ribs, pork chops, kim chee fried rice are great choices. Also, two locations to choose from!

Tonkatsu Ginza Bairin
Traditional Japanese Tonkatsu (breaded, fried pork cutlet) that is done exceptionally well. Conveniently located in Waikiki.

Poke:

The local staple (Hawaiian-style, raw fish salad) has seen a recent surge in popularity (particularly on the Mainland US). Great to see it spread, but you can't get any better than in Hawaii. The best I've had include: Alicia's Market, (in Kalihi, just east of the airport) where you can get fantastic poke and some great Chinese-style roast meat, Tamura's Fine Wine (multiple locations) 10 exceptional poke types, and Ono Seafood (Kapahulu, east of Waikiki) tiny hole in the wall with really nice poke bowls. The Hibachi (in Kailua) is another small place with tasty poke too. If you won't be anywhere near these places, you could just as easily stop by any supermarket and the poke there will be pretty good too.

Takeaways:

Yamas Fish Market
Plate lunches. Hawaiian food and Local-style Asian too. Recommend choosing the Hawaiian food and/or mochiko chicken for sure.

Diamond Head Grill
East of Waikiki, within sight of Diamond Head. Good plate lunches. You can take out and eat in nearby Kapiolani Park or Diamond Head Beach Park lookout (east of the lighthouse).

Shirokiya's Japan Village Walk
Food court attached to the Shirokiya (Japanese department store) in the massive Ala Moana Shopping Center. Plenty of good Japanese food (e.g. ramen, bentos, curry rice, beer, etc.), some of which are on temporary rotation from Japan.

Saimin (sorta like a simple ramen)
A (relatively cheap) island meal. Two of the best on the island: Shige's Saimin Stand (in Wahiawa, en route to the North Shore) and Palace Saimin (in Kalihi, north west of Downtown). I've never been to either, but will need to change that in the future.

Brunch (in Kailua):

Great breakfast/lunch choices in this quiet neighborhood near what I consider the nicest beaches on the island. Boots & Kimo's is probably the most popular/well-known (i.e. insane lines), but the macadamia nut sauce pancakes are phenomenal. Cinnamon's (also a location in Waikiki) has a really great Guava chiffon pancake on their menu and many eggs benedict choices. Moke's Bread & Breakfast is in a quieter location and probably is the least packed (well, it was when I went) and is known for their Lilikoi (passionfruit) pancakes. New place, Over Easy, just opened in mid-2016 and it has been getting some good word of mouth (I'll update when I've had a chance to try it).

Sweets:
Liliha Bakery
Get the Coco puffs. The new Green Tea ones are good too, but the original ones are my favorite.

Malasadas
Portuguese Style donuts. Leonard's Bakery has some nice regular (and filled) malasadas and is favorite of locals and tourists alike. Kamehameha Bakery has a unique poi (taro) one. If you have a craving while near Kailua, check out Agnes' Bake Shop for their malasadas too.

Bubbies Ice Cream
Homemade mochi ice cream and just plain old scoops as well. Can't really go wrong with any choice here. Loved their ice cream pie/cakes growing up, but not sure if they still make those.

Shave Ice
Waiola Shave Ice is the old favorite with the finest ice and numerous locations. Uncle Clay's is pretty cool if you're over on the East side of the island (try the unique Kale-spin flavor). If you're on the North Shore in Haleiwa, Matsumoto's is worth a visit (though watch out for long lines as tourists frequent the area). Also, I've heard good things about Shimazu's, but have yet to visit myself.

Ted's Bakery
Known for their Chocolate/Haupia cream pie (with a double dose of dark chocolate pudding and coconut custard pudding), their other pies are also great (personally, I'd pick anything combined with Haupia). Also, you don't have to drive all they way to the North Shore to enjoy them as you can usually find their pies in the supermarket.

Hikes:

Lanikai Pillboxes
Not too strenuous walk up along the ridge leading to a fantastic view of Lanikai Beach and the Mokulua Islands. If you've got an hour or so (particularly nice for a sunrise hike), I'd recommend it. Then you can reward yourself with a sweet brunch at any of the places listed above.

Manoa Falls
A central location (at the back of Manoa Valley just up the road from the University of Hawaii) that isn't too hard to get to. Lovely waterfall at the end of a relatively short trail. Watch out of the mud if there has been any rain recently and always bring insect repellant (the mosquitos are vicious).

Koko Head Stairs
Just up the road from the famous Hanauma Bay, you have a daunting walk up a 1000+ "stairs" (old railroad ties) equating to roughly 800ft+/240m+ elevation gain. It's strenuous, but over before you know it and you'll be rewarded with a breathtaking 360º view of East Oahu. Another great place to catch the sunrise.

Makapu'u Point Lighthouse
Looking for something a bit less strenuous? This hike is uphill, but less extreme and fully paved the whole way. At the top, you get a look at the eastern most tip of the island and up the northeast, "Windward" coast. On a clear day, you can even look eastward and see the nearest neighbor island of Moloka'i. Again, great place to catch the sunrise. If you want an adventure, turn right off the paved pathway when you get to the whale watching sign (3/4 the way up) and head down to the Makapu'u Tide Pools. Be careful about big waves as they can be very dangerous if you're in/near the pool!

Kaena Point
On the westernmost point of the island. A relatively easy (if lengthy and exposed) hike along the coast. Two ways to get there from the northwest (through Mokuleia, the way I've been and not too far if you're coming from the North Shore) or southwest (through Waianae, pretty out of the way unless you're coming from Ko'olina). Great way to see Hawaiian Monk Seals, but don't get too close as they are protected (i.e. endangered). Don't leave valuables in the car as neither side is in a particularly safe neighborhood.


Other stuff

Shark Diving in Haleiwa
I think these are the guys we went with (~US$80/person...group discount...I think that includes a little extra for them to film us with their GoPro...bring your own or borrow one if you can). Ride out to the dive site can be a bit choppy for people sensitive to the sea so those folks should hop into the water first because you'll feel a lot better in the water. We saw whales in the distance and heard them in the water.


Last updated: Jan 2017

Sunday, 17 August 2014

Cabo 2014

All these years in California, I had never previously visited Mexico. No better year (and no better group of people) to change that!


I always enjoy starting a trip by visiting some of the exhibits on display at the airport. Just my luck, I had time to drop into the SFO Museum to see their exhibit on vintage Airline memorabilia. Good old Pan Am; "Gone but not forgotten".

Shortly after takeoff, I heard this great song come up on shuffle. Very fitting. You can have a listen to the song over here if you'd like: http://www.theriverbreaks.com/music/.

Thanks to my Mileage Plus Silver status, I got to sit up front. In addition to the extra legroom, I got a light lunch: shrimp salad with tomato bisque.

I touched down at SJD (San Jose del Cabo International Airport) in the late afternoon and stepped out into the 90+˚ heat. Hot, hot, hot!

The awesome view I had the pleasure of enjoying over the next few days at the Villa Vista del Mar. We spent ~90% of the time during this trip within the frame of this image (in the house or down at the beach).

Shortly after my arrival (everyone else had arrived a few days earlier), we started prepping the snapper for the grill.

The Cabo Crew in its entirety on the one night we had a full house.

Dinner time!

A beautiful sunset from the lanai.

Any time not spent eating or at the pool or at the beach, most likely got spent at this table. With these tiles.

Day 2. I'm still not sick of the view yet. You can see the early signs of sunburn on my cheeks.

We played a few other games too. But these tiles didn't feel the same...

Me, Troy & Cindy in the pool again. We had to kill time before dinner.

Another night, another dinner cooked on the grill. This time, we had marinated meats from the market (including carne asada and al pastor). A bit heavy on the salt, but very delicious.

Day 3 started out with some snorkeling and swimming at Chileno Bay. Click on the image for a (slightly) larger version.

We stopped off at the Costco on the way back to the house and picked up some excellent fixings for lunch. Then we busted out the sandwich press and made salami, provolone, avocado and mixed green paninis. So good!

Then, sadly, I had to say hasta la vista to Los Cabos. See you next year?

Despite being a very brief trip, I found it quite relaxing not to be running around all the time going from place to place. I got to lounge by the pool, eat a lot, splash in the ocean, catch a few waves, push around some tiles and do a bit of reading. Thanks so much to the Cabo Crew for inviting me to come along and share in the fun!